Description
The white chocolate, with its sweetness, blends harmoniously with the tasty Bronte PDO pistachios, famous for their intense and aromatic flavour.
At the basis of our recipes, unique and special, there is a scrupulous selection of the best raw materials which give our biscuits a unique and authentic taste. Our products are also without additives or preservatives.
In fact, our biscuits are made with the highest quality ingredients: Italian soft wheat flour, dairy butter produced exclusively with Premium cream, elite yolk from 100% Italian category A eggs from free-range hens and 100% Italian fine sifted sugar , excellent for giving friability to dough.
Ingredients
Pistachio & White Chocolate: Lemon & Vanilla: wheat flour, butter (milk), sugar, yolk (eggs), paste Bourbon vanilla 1% (glucose syrup, sugar, water, natural vanilla extract Bourbon, caramelized sugar), lemon peel paste 1.4% (lemon peel, glucose-fructose syrup, sugar), natural lemon flavoring 1% (water, lemon essential oil from Sicily, natural flavors, xanthan gum, citric acid, potassium sorbite), salt.
For allergens see ingredients in bold. May contain traces of nuts.
Packaging type: Bag with U-bolt
Nutrition Facts
NUTRITIONAL FACTS per 100 g of product
Energy: 545 kcal/2276 kJ
Fat: 32.9 g
of which saturated fatty acids: 17.1 g
Carbohydrates: 51.4 g
of which sugars: 20.5 g
Protein: 9.7 g
Fibers: 2.3 g
Salt: 0.22 g
